Evidence-Based Functional Foods for Prevention of Age-Related Diseases
Pathak, Surajit, Banerjee, Antara, Duttaroy, Asim K.
- 出版商: Springer
- 出版日期: 2024-07-07
- 售價: $7,720
- 貴賓價: 9.5 折 $7,334
- 語言: 英文
- 頁數: 371
- 裝訂: Quality Paper - also called trade paper
- ISBN: 9819905362
- ISBN-13: 9789819905362
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商品描述
This book illustrates the recent advancements in the role of functional foods in preventing age-related disorders. It correlates age-related diseases and the effect of dietary compounds from different functional foods, herbs, and nutraceuticals. Notably, the book describes unique nutrition problems in many chronic diseases such as bone disease, cardiovascular disorders, brain disorders, immune disorders, and cancers. The book also discusses the use of functional foods for controlling osteoporosis, improving bone strength, maintaining dental health, controlling obesity, gut health, and maintaining immune function using functional ingredients such as probiotics and prebiotics. Further, it presents the state of the art of aging and nutrigenomics research and the molecular mechanisms underlying the beneficial effects of bioactive nutrients on major aging-related disorders. Finally, the book embodies the latest findings and the mechanisms of actions of functional foods in aging anddegenerative diseases and their beneficial uses in the aged population.
商品描述(中文翻譯)
本書闡述了功能性食品在預防與年齡相關疾病方面的最新進展。它將年齡相關疾病與來自不同功能性食品、草藥和營養補充品的膳食化合物的影響相關聯。值得注意的是，本書描述了許多慢性疾病中獨特的營養問題，例如骨病、心血管疾病、腦部疾病、免疫疾病和癌症。本書還討論了使用功能性食品來控制骨質疏鬆、改善骨骼強度、維持口腔健康、控制肥胖、促進腸道健康以及利用益生菌和益生元等功能性成分維持免疫功能。此外，本書介紹了老化和營養基因組學研究的最新進展，以及生物活性營養素對主要與年齡相關疾病的有益影響的分子機制。最後，本書體現了功能性食品在老化和退行性疾病中的最新研究成果及其在老年人群中的有益應用。
作者簡介
Prof. Surajit Pathak, PhD is currently working as a Professor at Chettinad Academy of Research and Education, Chennai, India (From 2015-till date). He is currently serving as a Principal Research Scientist (2022 June- Dec 2022) in Linkoping University, Linkoping, Sweden. He has received his Ph.D. degree from India in 2007 and completed his post-doctoral training (2007-2015) from the University of Alabama, USA, University of Padova, Italy and University of Linkoping, Sweden. His current research focuses on "Biomarker discoveries for early detection of colorectal cancer". He has published more than 100 articles in peer-reviewed international journals and 4 books, several book chapters and editorials with 2300 citations and 27 H-index. Dr. Pathak has Edited Springer Book "Cancer Stem Cells: New Horizons in Cancer Therapies" in 2020 and Handbook of Animal Models and its Uses in Cancer Research, 2022. He is the member of various professional research bodies of India including Indian Association of Cancer Research, Indian Science Congress.
Dr. Antara Banerjee, PhD, is presently working as an Associate Professor at Chettinad Academy of Research and Education (CARE), Chennai from 2016 till date. After completing her PhD in 2008 from India, Dr. Banerjee pursued her post-doctoral work at University of Padova, Italy and Linkoping University, Sweden (2009-2015). She has published over 95 peer-reviewed articles in International and National Journals and 4 books, several book chapters and editorials with citation index-1408 and H-index 19. The Banerjee's lab at Chettinad Hospital & Research Institute is now focused on understanding the role of mesenchymal stem cells niche in tissue regeneration and exploring signalling pathways in governing stem cell fate. She is Editor of Springer Book "Cancer Stem Cells: New Horizons in Cancer Therapies" in 2020 and Handbook of Animal Models and its Uses in Cancer Research, 2022. She is the member of various professional research bodies including Indian Association of Cancer Research, Indian Science Congress.
Dr. Asim K. Duttaroy is a professor at the Faculty of Medicine, University of Oslo, Norway. His research programs focus on the roles of food components on growth and development and the prevention of diseases such as diabetes and cardiovascular disease. He is also investigating the roles of the antiplatelet and antihypertensive properties of fruits and vegetables. His discoveries of antithrombotic factors in tomatoes and kiwifruits are patented internationally, and three companies (Provexis Limited in the United Kingdom, IDIA AS in Norway, and Genimen Pharmacon in India) are working to commercialize these discoveries. He has published over 350 research articles and reviews, 10 books, and several book chapters and editorials. In addition, he is the Editor-in-Chief of the journal Food &Nutrition Research and a guest editor of several journals such as Nutrients and Frontiers in Physiology.
作者簡介(中文翻譯)
教授 Surajit Pathak 博士目前在印度金奈的 Chettinad Academy of Research and Education 擔任教授（自2015年至今）。他目前在瑞典林雪平大學擔任首席研究科學家（2022年6月至2022年12月）。他於2007年在印度獲得博士學位，並於2007年至2015年在美國阿拉巴馬大學、意大利帕多瓦大學和瑞典林雪平大學完成博士後訓練。他目前的研究重點是「早期檢測結腸直腸癌的生物標記發現」。他在國際同行評審期刊上發表了超過100篇文章，並出版了4本書籍、數個書章和社論，引用次數達2300次，H指數為27。Pathak 博士於2020年編輯了 Springer 出版的《癌症幹細胞：癌症治療的新視野》一書，以及2022年的《動物模型及其在癌症研究中的應用手冊》。他是印度多個專業研究機構的成員，包括印度癌症研究協會和印度科學大會。
Antara Banerjee 博士目前在金奈的 Chettinad Academy of Research and Education 擔任副教授，自2016年至今。Banerjee 博士於2008年在印度獲得博士學位後，於2009年至2015年在意大利帕多瓦大學和瑞典林雪平大學進行博士後研究。她在國際和國內期刊上發表了超過95篇同行評審文章，並出版了4本書籍、數個書章和社論，引用指數為1408，H指數為19。Banerjee 博士的實驗室目前專注於了解間充質幹細胞微環境在組織再生中的角色，以及探索調控幹細胞命運的信號通路。她於2020年編輯了 Springer 出版的《癌症幹細胞：癌症治療的新視野》一書，以及2022年的《動物模型及其在癌症研究中的應用手冊》。她是多個專業研究機構的成員，包括印度癌症研究協會和印度科學大會。
Asim K. Duttaroy 博士是挪威奧斯陸大學醫學院的教授。他的研究計劃專注於食品成分對生長和發展的影響，以及預防糖尿病和心血管疾病等疾病的作用。他還在研究水果和蔬菜的抗血小板和降血壓特性。他在番茄和奇異果中發現的抗血栓因子已獲得國際專利，並有三家公司（英國的 Provexis Limited、挪威的 IDIA AS 和印度的 Genimen Pharmacon）正在商業化這些發現。他已發表超過350篇研究文章和評論，出版了10本書籍，以及數個書章和社論。此外，他是期刊《食品與營養研究》的主編，並擔任多個期刊的客座編輯，如《營養素》和《生理學前沿》。
